Sunday February 4th, 2024
3pm – 5pm
$15 adv / $15 DOS
No matter what way you look at it, February is Soup and Super Bowl season. So we figured it was a good time to appreciate both. In the spirit of fun and games we thought it time for another cooking contest at the Hall. Come taste delicious soups from 8 different Columbia Gorge Chefs. You and our Judges Panel will determine who the winners are!
Tickets include 3 People’s Choice voting tokens and 9 tasting tokens; enough to try all the contestants’ soup and then some! (3 ounce tasting portions)
Please note all People’s Choice voting must be completed by 4:45pm.
Judges Panel is made up of 2023 TLH Chili Cook-Off Winner Big Rounds Forager William Curtis, Le Doubblé Troubblé Wine Co and Jacob Williams Winery. Judges Panel winner will receive a $200 cash prize and the People’s Choice Winner receives a $100 gift certificate to Trout Lake Hall.
COLUMBIA GORGE CHEFS
Trevor Sheehan – Big Man’s Rotisserie
Erin Loughran – Freshies
Katie Thompson – Camp Jonah
Scott Thompson – Cave Creek Ranch
Bugsy – Cascade Range of Motion
Julian Vera – Catering
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